Description  Citric Acid Monohydrate is a premium, food-grade ingredient known for its high solubility, strong acidity, and reliable chelating properties. Widely used in food, beverages, cosmetics, and healthcare, it enhances flavor, regulates pH, and extends...

Description  Xanthan Gum (CAS 11138-66-2) is a high-performance polysaccharide powder widely used as a thickener, stabilizer, and texture enhancer. With excellent solubility, shear-thinning properties, and a two-year shelf life, it ensures consistency and quality across...

Description  Sodium alginate is a versatile, plant-based polysaccharide derived from brown seaweed, offered as a fine powder with excellent solubility and gelling capacity. Its unique M/G structure allows precise texture control, forming stable gels in...

Description  BeimooBio’s Guar Gum (CAS 9000-30-0) is a high-purity, white powder known for exceptional solubility and viscosity control. Stable across wide pH ranges, it enhances texture, supports gel formation, and stabilizes emulsions. Widely applied in...

Description  Citric Acid Anhydrous (CAS 77-92-9) is a versatile white crystalline powder with strong acidity and excellent water solubility. Unlike its monohydrate form, it contains no water of crystallization, offering higher purity and stability. Widely...

Description  A sodium salt of citric acid, typically derived from the neutralization of citric acid with sodium hydroxide, or naturally present in some plant tissues. Highly soluble in water (solubility up to 64.3g/100mL at 20°C)...

Description  Calcium Lactate is a high-purity, food-grade powder with a neutral taste and excellent solubility. Ideal for cosmetics, beverages, food, and health products, it ensures safe, consistent formulations with a 24-month shelf life and reliable...

Description  Acid-treated starches provide consistent functionality for food production, offering strong gelling, stabilizing, and texturizing benefits. With 99% purity, they improve crispness in baked goods, enhance candy texture, and maintain smoothness in sauces and puddings....

Description  Glycerinum (CAS 56-81-5) is a versatile, high-purity liquid widely used across industries. Known for its sweet taste, hygroscopic nature, and excellent solubility in water and ethanol, it enhances moisture retention, stability, and texture. With...

Description  Calcium Chloride Anhydrous (CAS 10043-52-4) is a high-purity, food-grade crystalline powder with excellent solubility and rapid calcium ion release. Known for its superior stability and two-year shelf life, it is widely used in cosmetics,...

Description  Fructose (CAS 57-48-7) is a high-quality natural sweetener, 1.8x sweeter than sucrose with a low glycemic index. Supplied as a white crystalline powder, it offers excellent solubility, heat stability, and versatility for beverages, confectionery,...

Description  Citric Acid is a high-purity, white crystalline powder widely used across food, beverage, pharmaceutical, cosmetic, and industrial applications. Known for its strong sour taste, excellent solubility, and chelating properties, it enhances flavor, preserves freshness,...