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Product Specifications & Purity Levels

Rebaudioside A is a high-purity steviol glycoside extracted from the Stevia plant, offering clean, sugar-like sweetness without the calories. Ideal for food, beverage, and pharmaceutical formulations seeking natural, zero-calorie solutions.

Description 

Rebaudioside A is a high-purity steviol glycoside from Stevia rebaudiana, offering intense, clean sweetness without calories. It’s heat-stable, water-soluble, and ideal for sugar-free food, beverage, and healthcare applications. With minimal bitterness and broad pH compatibility, it’s a preferred natural sweetener in modern, health-conscious formulations.

CAS Number Specifications Characteristic Main Applications
58543-16-1

95%, 97%, 98%, 99%

White  powder

Food, beverages, and seasonings 

 

Common Applications

  • Food, beverages, and seasonings
  • Food products and reduced-sugar formulations
  • Beverages such as soft drinks and flavored drinks
  • Nutritional supplements and healthcare products
  • Oral care products such as toothpaste and mouthwash

 

Rebaudioside A (Reb A): A Clean, Zero-Calorie Sweetener for Modern Formulations

 

Rebaudioside A (Reb A) is a high-purity steviol glycoside extracted from the leaves of Stevia rebaudiana. Known for its sugar-like taste with minimal bitterness, Reb A delivers up to 450 times the sweetness of sucrose—without the calories. It’s heat-stable, water-soluble, and compatible with a wide pH range, making it ideal for food, beverage, healthcare, and even cosmetic applications.

  • Natural high-intensity sweetener with 0 kcal/g
  • 200–450x sweeter than sugar, clean taste with low bitterness
  • Heat-stable and pH-compatible (pH 3–10)
  • Non-cariogenic and suitable for diabetics
  • Produced through eco-friendly water-based extraction


Commercial Benefits of Formulating with Reb A

  • Calorie-Free Sweetness: Offers intense sweetness without calories—perfect for low-sugar or keto-friendly foods.
  • Taste Optimization: Delivers a sugar-like profile with less bitterness than other steviol glycosides, especially in blends with erythritol or monk fruit.
  • Formulation Flexibility: Works well in liquids, baked goods, sauces, and oral care products thanks to its solubility and thermal stability.
  • Health-Conscious Appeal: Supports metabolic health, blood sugar management, and dental hygiene—backed by FDA and EFSA approvals.
  • Versatile Applications: Used in soft drinks, confections, yogurts, supplements, toothpastes, and more.

What Makes Rebaudioside A Different from Other Stevia Extracts?

Rebaudioside A stands out among stevia extracts because it provides a cleaner, sugar-like sweetness with significantly less bitterness than many other steviol glycosides. Its high sweetness intensity, strong stability, and compatibility with many formulations make Reb A a preferred natural sweetener for modern food, beverage, and wellness products.

  • Cleaner taste profile compared to many other stevia glycosides
  • High sweetness intensity, up to 200–450 times sweeter than sugar
  • Excellent heat stability, suitable for baking and beverage processing
  • Wide pH compatibility, performing well in acidic and neutral formulations
  • Supports clean-label formulations as a natural, plant-derived sweetener

Partner with a Trusted Reb A Supplier

Choose a reliable source for high-purity Rebaudioside A to support your food, beverage, or formulation needs. Contact our team today to request specifications, discuss bulk pricing, or place your order and secure a consistent supply.